AGRN 2008

Potato Production

Lec 01 and Lab B01 selected

History, biosystematics, and eco-physiology of the crop are emphasized. Production practices for seed, table, and processing stock and marketing in the Atlantic Provinces are examined. Soil fertility, crop health management strategies, and nutritional qualities and storage are covered in detail. Some commercial operations are visited.

Sections

Lecture
Lab

Syllabus

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