FSQA 6150
Food Quality Assurance Mgmt
Lec DE01 selected
Examination and review of principles and concept of quality assurance and their application to consumer products and services. Topics include applied aspects of total-quality management principles. [Offering(s): Offered through Distance Education format only.][Department(s): Department of Food Science]
Sections
Lecture
Lec DE01
Online
Syllabus
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