RGEN 2010
Beef Nutrition and Herd Health
Lec W1 selected
Students develop skills related to beef cattle nutrition and how to balance the nutrition needs of the herd through the seasons, with the resources they have at hand. Students will learn through the seminar presentation, the key components of a year-round herd health and parasitology program for a beef cattle operation. Note: Students will only receive credit for one of ASUR 2010 and RGEN 2010. Individual courses may be taken my non-program students where capacity exists and with instructor permission.
Sections
Lecture
Lec W1
Mon, Tue, Wed, Thu, Fri 8:30-16:20
Syllabus
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