AGRI 239

Focuses on nutrition, genetics, welfare, common diseases, and housing of beef, sheep, and goats. Business opportunities and marketing will be explored for these unregulated commodities. Theory will be combined with hands-on animal care in the on-campus CEP Demonstration Barn, both during and outside scheduled class time. Note: Field trips outside of class time will be required. Please check with the department for details. -- Prerequisite -- None. -- Corequisite -- None. -- Pre or Corequisite -- None.