MMGT 5180
Business Process Analysis and Operational Improvement
Lec A selected
Other hours per term: 18-0-0 This course examines processes used to produce and deliver goods and services to customers; how to prioritize processes for operational improvement; process design and layouts; process, capacity and wait time analysis; lean operations/inventory control and scheduling. Prerequisite(s): Admission to a graduate program
Sections
Lecture
Lec A
Fri 15:00-17:45
Syllabus
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