HHSC 311

Nutrition

Lec A1 selected

This course reviews nutrient requirements across the human lifespan and physiological connections of diet to health and disease. Therapeutic aspects of parenteral nutrition (total and peripheral) and special diets in disease states are covered.

Sections

Lecture

Lec A1

Wed, Fri 8:30-9:50

Wed, Fri8:30-9:50Agora 7-23850409

Syllabus

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