VHM 2310

Veterinary Public Health

Lec 1 selected

This course discusses the role of the veterinarian, either as a private practitioner or in a regulatory context, as it relates to risk management, zoonoses, food safety, and the interrelationship of animals and the environment. Two hours of lecture per week

Sections

Lecture

Lec 1

Mon, Fri 11:30-12:20

Mon, Fri11:30-12:20Atlantic Vet College 207N49736

Syllabus

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