ANSC 410

Cow Calf Management

Lec 01 and Lec 01 selected

Provides senior undergraduate students with an understanding of the management, feeding and productivity of the breeding beef herd. Includes both summer grazing and winter feeding management. Emphasizes the effect of climate on management and feed requirements; environmental impacts of grazing; stocking rates; plant palatability, preference and selection; nutritional behaviour; nutrient cycling and energy flow; interactions with wildlife; ingestion of toxic plants.

Sections

Lecture, pick one

Syllabus

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